POSITION SNAPSHOT

Title: Assistant Manager, Manufacturing Packaging Engineering
Location: 6th October

 Position Summary:

 Develop innovation and renovation according to the business strategies. Leads packaging activities for PTC/R&D center projects.  Provide operational support in trials regarding packaging; checks quality and safety of product quality related to packaging by considering Nestlé norms and standards, 

A DAY IN THE LIFE …

·       Apply SHE Standards in using plant/machinery/materials.  Report any unsafe conditions/behaviors or SHE incidents.                                                 

·       Develops packaging materials for new and line extension products within the agreed product concept, machine capabilities, timeline, and cost parameters. Improves existing packaging materials to optimize cost and complexity.                                           

·       Assure product safety & quality, Nestec guidelines and legal compliance of the packaging materials through the NPD process. Prepare mock-up samples whenever needed                                                        

·       Prepares and maintains documents (packaging material, product-packaging specifications). Data provider of the packaging materials specification in MDR system                                                   

·       Keeps track of new innovations/renovation in competition and related industries in general. Manages relationship with the suppliers and keeps abreast of new technologies                                                   

·       Manages relevant software systems e.g. for palletization, design. Maintains good communication standards across the business environment                                           

·       Responsible for packaging materials management in SAP (MLC and specification for new packaging materials). Assists the factory in troubleshooting any technical issues

ARE YOU A FIT?

·       High institute or Highly degree, preferably graduates from Engineering, Food Science, Food Technology & Food Chemistry.                                                                                                

·       Minimum 3 years in the same field, preferably food manufacturing or consumer goods, Problem solving approach (GSTD or Basic DMAIC).

·       High-developed communication skills with demonstrated clarity in spoken / written words in English & Arabic.

• Ability to build effective working relationships with a range of internal and external stakeholders.