Internship Kitchen - October 2025

To consider before applying

1. The internship will start in October 13 or 27. We will receive you on this date with an amazing onboarding.
2. The trainee needs to be enrolled in a degree/master throughout the whole duration of the internship (6 months).
3. We strongly advise the applicants to include the degree's expected graduation date (month/year) in the CV.
4. Candidates will be contacted from a portuguese phone number (+351), if selected for the recruitment process.

Nestlé Internship opportunity

At Nestlé, we want to help shape a better and healthier world, inspire people to live healthier lives and deliver impact at a scale and pace that makes a difference. We do this by fostering a diverse, friendly, supportive, and collaborative environment, that creates positive disruption, embraces innovation, and empowers people and teams to win.

We aim to hire friendly, respectful, inspiring people who care about the people’s lives that we touch every single day.

Be a force for good. Join Nestlé and visit us on www.nestle.com.

JOB DESCRIPTION

As Cook Intern at Nestlé, you will have the opportunity to work on real-world projects and learn from experienced professionals while contributing to the development and evolution of innovative culinary products. You will work closely with a cross-functional team and manage business stakeholders, all in a fast-paced, challenging, and global environment.

Please note that this is a non-coding position, and no development experience is required.

Your primary responsibilities will include:

Recipe Development: from conceptualization, writing, testing, to final preparation.

Design new recipes based on brand strategy, content plans, and current trends.

Write recipes, ensuring all necessary information is included (such as measurements, servings, seasonality, cooking times, etc.).

Cook the recipes, considering the final plating for photography purposes.

Support the team in video recordings. This refers to participating in the entire production process, including scriptwriting and cooking.

Kitchen Management. Being responsible for creating shopping lists based on weekly recipes, ensuring essential ingredients are stocked, etc.

Assisting in the preparation of food for photoshoots, including recipe development and styling.

To be successful in this role, we are looking for a hardworking, trustworthy individual with a passion for learning and a willingness to work with our team.

Qualifications include

• Currently enrolled in a bachelor's or master's degree program in cook or gastronomy.

• Valuable knowledge of photography techniques, including lighting, composition, and color theory.

• Understanding of marketing principles and ability to produce visually appealing content that meets brand standards.

• Strong problem-solving and communication skills in a fast-paced, global environment.

• Ability to work well in a team environment and manage multiple stakeholders.

Nestlé is committed to creating a diverse and inclusive environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, or age.

Terms & Conditions:

College scholarship: 883 € per month
6 months, 30 hours per week
Office based, morning schedule (9AM to 4PM with 1 hour break)

Nestlé is an equal opportunity employer committed to diversity and inclusion. If you are selected to participate in the recruitment process, please inform Human Resources of any accommodation you may require. Nestlé will work with you to ensure that you are able to fully participate in the process.