Internship Spain Kitchen - February 2026

Please consider the following before applying:

The internship will start in February 2026.
You need to be enrolled in a degree/master throughout the whole duration of the internship (6 months).
We strongly advise you to include the degree's expected graduation date (month/year) in the CV.

At Nestlé, we want to help shape a better and healthier world, inspire people to live healthier lives and deliver impact at a scale and pace that makes a difference. We do this by fostering a diverse, friendly, supportive, and collaborative environment, that creates positive disruption, embraces innovation, and empowers people and teams to win.

We aim to hire friendly, respectful, inspiring people who care about the people’s lives that we touch every single day.

Be a force for good. Join Nestlé and visit us on www.nestle.com.

Description of Internship

As Cook Intern at Nestlé, you will have the opportunity to work on real-world projects and learn from experienced professionals while contributing to the development and evolution of innovative culinary products. You will work closely with a cross-functional team and manage business stakeholders, all in a fast-paced, challenging, and global environment.

Please note that this is a non-coding position, and no development experience is required.

Your primary responsibilities will include:

Recipe Development: from conceptualization, writing, testing, to final preparation.

Design new recipes based on brand strategy, content plans, and current trends.

Write recipes, ensuring all necessary information is included (such as measurements, servings, seasonality, cooking times, etc.).

Cook the recipes, considering the final plating for photography purposes.

Support the team in video recordings. This refers to participating in the entire production process, including scriptwriting and cooking.

Kitchen Management. Being responsible for creating shopping lists based on weekly recipes, ensuring essential ingredients are stocked, etc..

Assisting in the preparation of food for photoshoots, including recipe development and styling.

To be successful in this role, we are looking for a hardworking, trustworthy individual with a passion for learning and a willingness to work with our team.

You should apply if you are:

Having the necessary credits to be able to carry out the curricular or extracurricular 6 months internship in our company. We only accept the candidacies of alumni who are enrolled in degrees or masters linked to official universities.
Valuable knowledge of photography techniques, including lighting, composition, and color theory.
Understanding of marketing principles and ability to produce visually appealing content that meets brand standards.
Strong problem-solving and communication skills in a fast-paced, global environment.
Ability to work well in a team environment and manage multiple stakeholders.

What can you expect from this experience? 

We have a friendly, supportive team with a coaching and mentoring environment.

There are real opportunities for future development and progression – this really could be a move towards the exciting professional career you’ve always wanted.

Through your term, you will receive developmental feedback to ensure that you are learning and understanding the importance of your contribution within the world’s largest food company.
You will also build your business acumen and leadership capabilities, gaining insights on how an FMCG company works thanks to direct access to a variety of stakeholders in different businesses, functions and markets.

Terms & Conditions: 

College scholarship: 883€ per month.

6 months, 30 hours per week.

Office based, morning schedule (9h to 16h, with 1 hour break).

Nestlé is an equal opportunity employer committed to diversity and inclusion. If you are selected to participate in the recruitment process, please inform Human Resources of any accommodation you may require. Nestlé will work with you to ensure that you are able to fully participate in the process.