Operator

Roles & Responsibilities

The Production Operator assists with the food processing operation and filling according to work instructions. He/She will ensure the cleanliness with good housekeeping in our production plants.

He/She will report to the First Line Manager of the Production Plant.

Responsibilities:

· Perform operation according to work instruction.

· Prepare for start-up, which includes verification of metal detectors and other operational prerequisite programs/critical control point.

· Machine maintenance and troubleshooting.

· Check and record net weight digitally.

· Always maintain Hygiene and Safety.

· Any other duties as assigned from time to time.

Requirements:

· Weekly Rotating shift :

    Mon-Sat : 7am-3pm

    Mon-Fri : 3pm-11pm

    Mon-Fri : 11pm-7am

· Minimum NITEC or Foreign Diploma/Degree in Engineering.

· Work in Non-Air con environment.

· Able to lift up to 25kg of material.

· WSQ Food Safety Course (FSC) Level 1 is an added advantage.

Jurong Factory