Loading...
Share this Job
Apply now »

Senior Scientist Micronutrients

Senior Scientist Micronutrients

Lausanne, CH

Lausanne, CH

Nestlé Research is based in Lausanne, Switzerland and employs approximately 800 people. It consists of three major research institutes: Health Sciences, Material Sciences and Food Safety & Analytical Sciences. Nestlé Research combines fundamental science at the highest level, high-end analytical platforms leveraged by all research teams and strong prototyping capabilities to accelerate the translation of science into innovation. Nestlé Research works with and for all Nestlé Businesses and product categories and files about 80 patents every year. Nestlé Research collaborates with approximately 100 universities or research institutes around the world. Learn more about Nestlé Research at www.nestle.com/randd

Position Snapshot

 

Nestlé Research, Lausanne, Switzerland

Permanent contract

Full-time 

PhD in Food process engineering, Chemical Engineering or related disciplines

Minimum of 5 years work experience in running scientific activities in projects, ideally related to Food & Beverage products

Position Summary

 

As Senior Scientist Micronutrients at Nestlé Research Lausanne: You will lead the discovery and development of novel mineral solutions providing high stability and bioavailability in key food product categories. Provide strong expertise in the chemistry of minerals with macronutrients such as proteins, lipid carbohydrates and other sensitive food constituents such as phytochemicals (e.g. polyphenols).

A day in the life of a Senior Scientist Micronutrients

 

  • Lead and execute research projects as a senior scientist
  • Ensure knowledge Transfer across Nestlé
  • Develop novel technologies to stabilize minerals in complex food matrices
  • Contribute to strengthen the R&D Strategy for Micronutrients and Bioactives
  • Develop and maintain own areas of expertise including writing of impactful publications/communications/IP
  • Contribute to expand Nestle external network in your field of expertise
  • Coach juniors scientist/technicians/Master students
What will make you successful

 

  • PhD in Food process engineering, Chemical Engineering or related disciplines
  • Previous experience working in teams/cross functional team/leading teams
  • Minimum of 5 years work experience in running scientific activities in projects, ideally related to Food & Beverage products
  • Excellent communication skills in English (written/oral)
  • Basic Project management tools would be advantageous
  • Proven and actual publication track record

The Nestlé Group is the world’s largest food and beverage company with 91.4 billion Swiss Francs in sales in 2018. It is present in 190 countries around the world, has 413 factories and its 308,000 employees are committed to Nestlé’s purpose of enhancing quality of life and contributing to a healthier future. Nestlé offers a wide portfolio of products and services for people and their pets throughout their lives. Its more than 2000 brands range from global icons like Nescafé or Nespresso to local favourites. Company performance is driven by its Nutrition, Health and Wellness strategy. Nestlé is based in the Swiss town of Vevey where it was founded more than 150 years ago. Learn more about our Group and reasons to join us on www.nestle.com.

Nestlé Research is based in Lausanne, Switzerland and employs approximately 800 people. It consists of three major research institutes: Health Sciences, Material Sciences and Food Safety & Analytical Sciences. Nestlé Research combines fundamental science at the highest level, high-end analytical platforms leveraged by all research teams and strong prototyping capabilities to accelerate the translation of science into innovation. Nestlé Research works with and for all Nestlé Businesses and product categories and files about 80 patents every year. Nestlé Research collaborates with approximately 100 universities or research institutes around the world. Learn more about Nestlé Research at www.nestle.com/randd

Position Snapshot

 

Nestlé Research, Lausanne, Switzerland

Permanent contract

Full-time 

PhD in Food process engineering, Chemical Engineering or related disciplines

Minimum of 5 years work experience in running scientific activities in projects, ideally related to Food & Beverage products

Position Summary

 

As Senior Scientist Micronutrients at Nestlé Research Lausanne: You will lead the discovery and development of novel mineral solutions providing high stability and bioavailability in key food product categories. Provide strong expertise in the chemistry of minerals with macronutrients such as proteins, lipid carbohydrates and other sensitive food constituents such as phytochemicals (e.g. polyphenols).

A day in the life of a Senior Scientist Micronutrients

 

  • Lead and execute research projects as a senior scientist
  • Ensure knowledge Transfer across Nestlé
  • Develop novel technologies to stabilize minerals in complex food matrices
  • Contribute to strengthen the R&D Strategy for Micronutrients and Bioactives
  • Develop and maintain own areas of expertise including writing of impactful publications/communications/IP
  • Contribute to expand Nestle external network in your field of expertise
  • Coach juniors scientist/technicians/Master students
What will make you successful

 

  • PhD in Food process engineering, Chemical Engineering or related disciplines
  • Previous experience working in teams/cross functional team/leading teams
  • Minimum of 5 years work experience in running scientific activities in projects, ideally related to Food & Beverage products
  • Excellent communication skills in English (written/oral)
  • Basic Project management tools would be advantageous
  • Proven and actual publication track record

The Nestlé Group is the world’s largest food and beverage company with 91.4 billion Swiss Francs in sales in 2018. It is present in 190 countries around the world, has 413 factories and its 308,000 employees are committed to Nestlé’s purpose of enhancing quality of life and contributing to a healthier future. Nestlé offers a wide portfolio of products and services for people and their pets throughout their lives. Its more than 2000 brands range from global icons like Nescafé or Nespresso to local favourites. Company performance is driven by its Nutrition, Health and Wellness strategy. Nestlé is based in the Swiss town of Vevey where it was founded more than 150 years ago. Learn more about our Group and reasons to join us on www.nestle.com.

Apply now »