Position Snapshot

• Nestlé Italiana Perugina Factory, San Sisto (PG)
• Permanent contract
• Bachelor’s or master’s degree
• At 3+ years of experience as quality specialist in a food manufacturing environment;
• Fluent in Italian and English 

Position Summary
Based in our Perugina factory and belonging to the Quality team, you will provide technical expertise as quality specialist to resolve internal and external quality defects by leading food safety management program and facilitating quality improvement initiatives.

A Day in the Life of Factory Quality Assurance Specialist

• Ensure food safety management system documentation is updated and effective. Assess the Nestlé Food Safety Management System is in place, and is obtaining expected results;               
• Promote quality awareness across the company by  delivering training for their specific areas of expertise e.g. hygiene, foreign body, haccp, pest control, cleaning validation. Promote GMP standarts at whole factory as Hygiene Champion;
• Implement specific quality procedures, instruction and tools, which are directly related to their area of concern and implement Nestle quality instructions e.g.pathogen monitoring;
• Ensure consumer complaints, specifically foreign body complaints are properly evaluated and acted upon to prevent re-occurrence;
• Provide Risk Assessment analysis. Manage issues with non-conforming product  to assure proper control, minimize losses and ensuring consumer expectations. Undertake root cause analyses for Quality and Food Safety stock holds, disposals and consumer complaints. Implementing robust, sustainable corrective actions which will reduce or eliminate reoccurrence;
• Coordinate management changes in order to ensure no food safety related risk introduced to site;

What Will Make you successful?

• Bachelor’s or master’s degree 
• At 3+ years of experience as quality specialist in a food manufacturing environment;
• Fluent in Italian and English 
• Experience in analysing and interpreting complex data and use it to drive improvement;                
• Prior experience to work on Food Safety Management System;
• Knowledge of continuous improvement methodology;
• Proficiency in SAP is preferred

Who we are, What we Believe in

We are Nestlé. We are the Good food, Good life company.
Good food, Good life is our promise, it is a daily commitment. It is only thanks to our people that we can make a difference and realize this belief: we call them Good People.
At Nestlé, we believe that recognition, inclusion and valorization of diversity can make us grow both as individuals and as a company. This is why we promote a work environment, a business culture and a leadership model that guarantee equal opportunities for everyone and at all organizational levels. We believe diversity is a winning factor and we always encourage our people to share ideas and collaborate.

Here at Nestlé you will also be able to be part of the Emotional Communities, groups of colleagues of different functions and seniorities who come together with the aim of spreading a corporate culture that allows everyone to freely express their passions and identities. LGBT +, Gender Balance, Young, Disability, Volunteering, Green, Multiculturalism are just some of the communities that you can be part of.

Diversity is a fact, inclusion is a choice and we have chosen to be inclusive.